Description: Originating from the Middle East, our blend combines warm, earthy spices with a touch of sweetness, replicating the flavors of slow-cooked, spit-roasted meats found in street markets from Lebanon to Turkey.
Flavor Profile: Aromatic and savory with a hint of sweetness. Key flavors include cumin, coriander, paprika, turmeric, and cinnamon.
Culinary Uses: Perfect for seasoning chicken, beef, lamb, and vegetarian alternatives.
RECIPE IDEAS & USE TIPS
Use as a dry rub for meats or mix with olive oil and lemon juice for a flavorful marinade.
Chicken Shawarma Wrap Ingredients: Chicken breast, Shawarma Spice Blend, yogurt, cucumber, tomato, lettuce, pita bread. Instructions: Marinate chicken in spice blend and yogurt, then grill. Serve in pita with vegetables.
Shawarma-Spiced Roasted Cauliflower Ingredients: Cauliflower florets, Shawarma Spice Blend, olive oil, lemon, garlic, parsley. Instructions: Toss cauliflower with spice blend, oil, and lemon. Roast until golden. Garnish with garlic and parsley.
